What is the difference between Java Chip and mocha? The chocolate cookies are filled with a coffee flavor creme that’s mixed with chocolatey chips It’s basically a Starbucks Java Chip Frappuccino in cookie form. Java Chip “Java” implies the presence of coffee, yes? While it could very well just be a one-off mixing issue, this particular one tastes like a clone of the mocha frappuccino, save for one irritating difference: little chocolate chip chunks are spread throughout. In conclusion, the term Java Chip is an homage to the historical roots of coffee, as well as a play on the term Chocolate Chip. The term Java quickly became associated with coffee, and remains synonymous to this day. Ice, whole milk, coffee Frappuccino base syrup, instant coffee, mocha sauce, and Starbucks Frappuccino chips are blended together then the drink is topped with whipped cream. Java Chip Frappuccino is a starbucks frozen drink that’s made in a blender. The Java chip is a microchip that, when included in or added to a computer, will accelerate the performance of Java programs (including the applets that are sometimes included with Web pages). The main difference between chocolate chips and java chips is the cocoa content. This is because they don’t contain as much cocoa as chocolate chips. Java chips are chocolate chips that are primarily added to blended drinks because they’re easier to melt and blend than regular chocolate chips. And, in case you were wondering, Java is just another term for coffee. What is the difference between Java chip and chocolate chip?Ī java chip is a chocolate chip that is used in coffee, and Frappuccino chips are semi-sweet ‘chocolatey’ chips with a lower percentage of cocoa and a softer texture, ideally designed to break down easier in the blender without jamming it.
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